The Steamed Bun Machine Is Widely Used

Update:13-05-2021
Summary:

  With the rapid development of society, everything wil […]

  With the rapid development of society, everything will be moved from manual to mechanization. The emergence of the steamed bun machine has completely rescued the staff from tedious work. Nowadays, the machine for making steamed buns is widely used and popular in the market, because steamed buns are not only hygienic but also convenient to use, which greatly saves manpower and labor resources. However, the steamed bun machine requires careful maintenance and maintenance during use. Therefore, everyone should pay special attention to the relevant precautions for the maintenance of the hand-made steamed bun machine in daily life.

  The advantage of steamed bun machine

   1. According to different needs, the imitation handmade steamed bun machine can adjust the size of the conveying noodles, and it can be used to make small long buns or large steamed buns.

  2. This system solves the problems of the past steamed bun machine, such as the instability of the meat filling, the filling of the plain filling, the filling, the low yield of the steamed buns, and the uneven size.

  3. The imitation handmade steamed bun machine is high-quality, not manufactured, durable, beautiful, and sanitary; the size, weight, and skin filling ratio of various products can be adjusted at will to completely solve the phenomenon of thin bottom filling and cracking.

  4. The taste of steamed buns is well known, and the noodle quality is the prerequisite. The hand-made steamed bun machine does not damage the gluten, hand-kneaded flowers and folds are more beautiful. It is cleaner, hygienic, low-cost, and efficient than manual production.

  5. Compact structure, easy to move, and does not take up space.

  6. ​​The size is uniform, the surface is smooth, and the pattern is neat. It is much more beautiful than handmade steamed buns.

   steamed bun machine maintenance method:

   1. The machine must have three special principles: special-person operation, special-person maintenance, and special-person cleaning.

  2. After the work is finished, clean the detachable parts of the noodle feeding system, the filling system, and the forming block. Do not use hard objects to smash or hit during the disassembly and cleaning process. Be sure to handle it with care.

  3. The cleaning of the shaped block must not be scrubbed with steel brushes or hard objects.

  4. After cleaning the shaped blocks, place them in order. Add a little edible oil or grease to the shaped blocks, and add some edible oil to the transmission parts at the same time.

5. The installation sequence of the forming block: There are 9 forming blocks in total, three with holes and six without holes. The installation sequence is to take one with holes and install the positioning, then put the two without holes, and then put another one. If there are holes, install them one by one. After installation, find a small hole under the machine, insert the random manual rocker, shake to feel the tightness, too tight is the molding block is not installed, you need to reinstall it until the tightness is suitable.

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